We use a lot of fresh quality products so that your
experiences reflect the great Icelandic produce.
Kopar recommends

Starters

Rock crab soup

Rich and creamy crab and shellfish soup with delicious shellfish.
1.890 kr.

Crispy duck spring rolls*

With a sticky date sauce and a juicy apple and peacan salad.

*Contain nuts

2.390 kr.

Cod tongues in Orly

Served with sherry & garlic flavoured cream cheese and lemon dip.
1.790 kr.

Sweet & spicy

Sweet potato chips with chili mayo.

790 kr.

Green salad

With mandarins, lemon oil and pickled red onion.

790 kr.

Kopar recommends

Main Courses

Catch of the day*

Fresh fish & fresh ideas. The chefs prepare a new and exciting dish every day with the catch of the day. We look forward to surprise you & your taste buds.
*May contain nuts
1.990 kr.

Grilled beef burger

With bacon, bbq and black pepper cheese.

Accompanied with real potato wedges.

2.190 kr.

Fish & Chips

Served with crispy sweet potato fries,  coleslaw and truffle mayo.
2.390 kr.

Zucchini “spaghetti style” with chick pea balls*

Accompanied by a pure of white beans,roasted cherry tomatoes and grapes, generous shaves of parmeggiano and basil.
*Contains nuts.
2.290 kr.
Get fresh fish instead of the vegetarian chickpea balls for only 390 kr.

Kopar recommends

Christmas Adventure

Adventure**

 

A four course menu were the dishes are brought to the guests to share.

We want you to experience the Icelandic flavours at Kopar.

4.990 kr. á mann.
*May contain nuts.
*Only for the table to share.

Fish festival

A two course fish feast where the freshest product is of the utmost importance*
Deliciously rich and creamy shellfish soup with rock crab.
Catch of the day prepared with a modern and exciting twist every day
*May contain nuts

3.590 kr.

Dessert

Dam cheesecake 

Soft cheesecake with raspberry sauce, skyr sorbet and white chocolate.

1.490 kr.

Chocolate tart

Dark chocolate filling on a coconut almond crust.

Served with blueberry sorbet & cacoa nibs.

1.490 kr.

Crab cakes

Spicy crab cakes with a crunchy exterior, served with fluffy remoulade.
2.490 kr

We recommend our Kopar Adventure menu, enjoy a true Icelandic flavours through our courses!

The Kopar Adventure

Adventure**

We would like to take you on a real adventure!

Our Adventure menu is a nine course menu where the chefs offer a taste of innovative dishes for the table to share.

 We want you to enjoy the Icelandic flavours at Kopar!

*Only for the table to share
*Contains nuts

10.900 kr. per person

Wine pairing

Specially selected wines with the adventure menu

10.900 kr. per person

Fish Adventure*

Three course menu*
Cod tongues with garlic and sherry cream cheese
Catch of the day prepared in a modern way
Skyr & baked cinnamon apple
8.900 kr. per person
*Contains nuts

Appetizer Adventure*

Appetizer to please and cheer
We have put together a appetizer adventure menu of our most popular courses.
Six tasting courses and a pre drink.
Let us take you on a real appetizer adventure.
Glass of sparkling wine
Cod tongues served with sherry & garlic flavoured cream cheese
Tuna with garlic chips
Duck spring rolls
Crab cake with fluffy remoulade
Rockcrab soup with crab meat and shrimps

 

5.900 kr. per person
*only served for the whole table to share.
*contains nuts

Kopar recommends

Starters

Cod tongues

Served with sherry & garlic flavoured cream cheese and lemon dip..
2.390 kr.

Tuna “harbour style”

Lightly seared tuna with garlic chips.
2.290 kr.

The Holy Crab

A taster of all things crabby, rockcrab soup, crab cake & crab salad.
All served together on a single platter.
2.790 kr.

Delicious from the shell

Starters

Crunchy and spicy langoustine wraps

Served with pickled red onions and chill mayo.
1.890 kr.

Rockcrab soup

Rich and delicious soup with crab meat, shrimp, spinach and bean sprouts.

2.790 kr

Crab cakes

Spicy crab cakes with a crunchy exterior, served with fluffy remoulade.

2.490 kr

Grilled langoustine

With lobster champagne sauce, grilled asparagus and pinapple.
small 4.190 kr
big 7.900 kr.

Appetizers ideal to share or not, begin or end. Or both.

Brazzerie courses

Crispy duck spring rolls*

With a sticky date sauce and a juicy apple and pecan salad.

*contains ruts

2.390 kr

Hasselback & poached egg 

Hasselback potato baked with garlic and thyme, served with a poached egg and burnoose.
2.090 kr.

Deepfried Camembert

With cranberries and pecan nuts.
1.890 kr

Cheese assortments for the cheese lover*

3 Sorts of top cheese for the cheese enthusiast.
Served with parma ham, olives and honey.

2.390 kr
*Contains nuts

Green salad

With mandarins, lemon oil and pickled red onion.
990 kr

Sweet and spicy

Sweet potato chips with chili mayo.
990 kr

Fried greens and more

Seasonal veggies fried in a crispy dough served with a chilli dip and miso mayo.
1.990 kr

Crispy & blue potato wedges

Fried potatoes with blue cheese sauce.

990 kr

Main Courses

Catch of the day*

Prepared with a modern and exciting twist every day.
3.990 kr.
*May contain nuts

Lightly salted cod

Slow cooked cod with a miso glaze and toasted sunchokes and potatoes. Dill potato foam and crispy sunchoke chips. Fried cauliflower buns and pickled cauliflower.
4.590 kr.

Zucchini “spaghetti style” with chick pea balls

Accompanied by roasted cherry tomatoes & generous shavings of parmeggiano and basil.
4.390 kr.
*Contains nuts

Lobster and Crab risotto

Creamy risotto packed full with the biggest treats of the Ocean: Crab and Lobster. Shellfish sauce and fennel salad.

4.990 kr.

Icelandic fillet of lamb

Served with a silky onion & cheese polenta & a mushroom and thyme glaze.

Bearnaise mayo, pickled redcurrants and a butter roasted thyme crumble.
5.990 kr.

Grilled langoustine

Served with lobster champagne sauce, grilled asparagus and pineapple.
big 7.900 kr.

Grilled beef tenderloin

Hasselback potato & poached egg with bearnaise foam, pickled red onion & fried eggplant.
6.990 kr.

Grilled tuna

Served with a crispy pumpkin stuffing with cranberries, pecans wasabi mayonnaise and a pomegranate and grape salad with roasted pumkin.  Pecan, parmeggiano and wasabi nut crumble and a sweet and sour red beet glaze.
4.990 kr.

Dessert

Daim cheesecake

With raspberry sauce and skyr sorbet.
2.290 kr.

Adventurous desserts**

Mixed desserts for the table to share.
2.490 kr. per person
*Served for minimum two
*May contain nuts

Chocolate tart

Dark chocolate filling on a coconut – almond crust. Served with a blueberry sorbet & cocoa nibs.

2.290 kr.

Pear, blue cheese & chocolate 

Pear & apple crumble with blue cheese and chocolate sorbet.

2.290 kr. per person

Lemon muffin 

Fluffy lemon muffin filled with lemon curd and topped with Italian meringue.

Served with creamy vanilla ice-cream.

2.290 kr.

We use a lot of fresh quality products so that your experiences reflect the great Icelandic produce.
Please note that group menu’s are for the whole group.
It is not possible for one group to choose from more than one group menu.
12 or more are considered as a group.
Many thanks.

By the harbour

Menu 1

Crab soup

With shrimps and crab.

Lightly salted Cod

With Icelandic langoustine & mashed potatoes.

Daim cheesecake

With raspberries and skyr sorbet.

9.900 kr.

Rock Crab Party from Hvalfjörður

Menu 3

Crab duet with crab soup and crab cake

Crab soup and crab cake

Crab Risotto

Crab Risotto with shrimp and apple salad.

Adventurous desert

A complete taste of our premium desert selection.

10.400 kr.

Exploring the land & sea

Menu 2

Icelandic scallops

With dill cream

Fillet of lamb

With creamed mushrooms and bearnaise sauce.

Chocolate

Chocolate desert a la Kopar.

10.900 kr.

Adventure menu

Menu 4

Adventure menu

We would like to take you on an adventure. We have put together a menu that consists of 9 courses each created to please your palate and surprise your taste buds. The adventure is designed so you and your fellowship can enjoy the evening and let us take care of everything.
10.900 kr.

Lunch

Group menu

Fish Adventure

Menu A

Crab soup

Rich and deliciously creamy crab soup with fresh spinach, sweet corn and whipped coconut milk.

Catch of the day

Fresh fish & fresh ideas. The chefs prepare a new and exciting dish every day with the catch of the day. We look forward to surprise you & your taste buds.

3.590 kr.

Out in the countryside

Menu B

Crispy & sticky Turkey leg

Slow roasted until fall of the bone tender and cryo-fried to achieve the crispy exterior. Served with a whiskey sauce and mashed potatoes.

Desert a la Kopar

5.490 kr.

Kopar lunch Adventure

Menu C

Four course lunch adventure

We offer a four course lunch adventure that consist of our most popular courses each week.
6.290 kr.
Coffee/tea included